Mary Ann Dayer was thrilled with her victory
The Winter Cookout Committee at the Hospital put on a BBQ and Chowder Cookoff last week. The winners in the cookoff were:
1. Seafood Chowder (F) – made by Mary Ann Dyer with lots of assistance from Hank Lang;
2. Cream of Crab Soup (B) – made by Mia Hare; and
3. Seafood Chowder (A) – made by Darlene Ward.